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    • BROILER CHICKEN
      Nutritional value (per 100 g of product)
    • 16,1 g Fats
    • 18,7 g Proteins
    • 220 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • HALF OF BROILER CHICKEN
      Nutritional value (per 100 g of product)
    • 16,1 g Fats
    • 18,7 g Proteins
    • 220 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • BREAST FILLETS
      Nutritional value (per 100 g of product)
    • 2,5 g Fats
    • 21,3 g Proteins
    • 107,7 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • CHICKEN LEG
      Nutritional value (per 100 g of product)
    • 9 g Fats
    • 18 g Proteins
    • 150 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • CHICKEN LEG BONELESS
      Nutritional value (per 100 g of product)
    • 16,1 g Fats
    • 18,7 g Proteins
    • 183 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • THIGH
      Nutritional value (per 100 g of product)
    • 10 g Fats
    • 17 g Proteins
    • 182 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • DRUMSTICK
      Nutritional value (per 100 g of product)
    • 13 g Fats
    • 18,8 g Proteins
    • 200,3 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • WING
      Nutritional value (per 100 g of product)
    • 15,6 g Fats
    • 18 g Proteins
    • 214,4 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • ENDS OF CUTS (SOUP KIT)
      Nutritional value (per 100 g of product)
    • 20,6 g Fats
    • 17 g Proteins
    • 253,4 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • LIVER
      Nutritional value (per 100 g of product)
    • 10 g Fats
    • 18 g Proteins
    • 182 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • GIZZARDS
      Nutritional value (per 100 g of product)
    • 7 g Fats
    • 20 g Proteins
    • 143 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • HEART
      Nutritional value (per 100 g of product)
    • 10 g Fats
    • 15 g Proteins
    • 150 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • NECK
      Nutritional value (per 100 g of product)
    • 13 g Fats
    • 14 g Proteins
    • 173 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • CHICKEN MINCE
      Nutritional value (per 100 g of product)
    • 11,3 g Fats
    • 19,3 g Proteins
    • 118,1 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
  • Ecological
  • Natural
  • Healthy
  • Fresh
  • Pure

Frozen products

  • Broiler Chicken
  • Half of broiler chicken
  • Breast fillets
  • Chicken leg
  • Chicken leg boneless
  • Thigh
  • Drumstick
  • Wing
  • Ends of cuts (soup kit)
  • Liver
  • Gizzards
  • Heart
  • Neck
  • Chicken mince
Chilled products

The main characteristics of the “Floreni TM” products:

    • BROILER CHICKEN
      Nutritional value (per 100 g of product)
    • 16,1 g Fats
    • 18,7 g Proteins
    • 220 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • HALF OF BROILER CHICKEN
      Nutritional value (per 100 g of product)
    • 16,1 g Fats
    • 18,7 g Proteins
    • 220 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • BREAST FILLETS
      Nutritional value (per 100 g of product)
    • 2,5 g Fats
    • 21,3 g Proteins
    • 107,7 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • CHICKEN LEG
      Nutritional value (per 100 g of product)
    • 9 g Fats
    • 18 g Proteins
    • 150 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • CHICKEN LEG BONELESS
      Nutritional value (per 100 g of product)
    • 16,1 g Fats
    • 18,7 g Proteins
    • 183 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • THIGH
      Nutritional value (per 100 g of product)
    • 10 g Fats
    • 17 g Proteins
    • 182 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • DRUMSTICK
      Nutritional value (per 100 g of product)
    • 13 g Fats
    • 18,8 g Proteins
    • 200,3 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • WING
      Nutritional value (per 100 g of product)
    • 15,6 g Fats
    • 18 g Proteins
    • 214,4 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • ENDS OF CUTS (SOUP KIT)
      Nutritional value (per 100 g of product)
    • 20,6 g Fats
    • 17 g Proteins
    • 253,4 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • LIVER
      Nutritional value (per 100 g of product)
    • 10 g Fats
    • 18 g Proteins
    • 182 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • GIZZARDS
      Nutritional value (per 100 g of product)
    • 7 g Fats
    • 20 g Proteins
    • 143 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • HEART
      Nutritional value (per 100 g of product)
    • 10 g Fats
    • 15 g Proteins
    • 150 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • NECK
      Nutritional value (per 100 g of product)
    • 13 g Fats
    • 14 g Proteins
    • 173 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
    • CHICKEN MINCE
      Nutritional value (per 100 g of product)
    • 11,3 g Fats
    • 19,3 g Proteins
    • 118,1 kcal Energy value
    • -18°С Storage temperature
    • Packaging: 1 kg, block 14 kg
    • 6 months Shelf life
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